Gluten Free

Now Offering Gluten Free

PIZZA & PASTAS

Small 10in Thin Crust Pizza

With cheese only $13.50 extra toppings $1.25

Pizza Crust Ingredients:

INGREDIENTS FOR U.S. MARKET: RICE FLOUR, FILTERED WATER, TAPIOCA STARCH, POTATO STARCH, EGG W HITES, EGGS, ORGANIC EXTRA VIRGIN OLIVE OIL, MODIFIED CORN STARCH, SUGAR, VEGETABLE SHORTENING (CANOLA OIL, HYDROGENATED COTTONSEED OIL), CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST, NATURAL FLAVOR, POTASSIUM CHLORIDE, SALT, KOSHER GELATIN, CELLULOSE GUM, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), XANTHAN GUM, DISTILLED MONOGLYCERIDES, GUAR GUM. MANUFACTURED ON SHARED EQUIPMENT WITH SOY.

 Fusilli Pasta $15.45

With salad and your choice of sauce, marinara, meat sauce, pesto, vodka or aioli(garlic n oil)

Add additional topping $2.25

 Meatball, Italian Sausage, or Grilled Chicken

Pasta Ingredients:

Whole grain brown rice, rice bran, water